Sangiri: The Gray and Blue Bizen Gets When Buried in Ash

Fired Bizen mugs and cups lined up on a kiln shelf dusted with ash

Sangiri is one of the firing colors of Bizen ware: bands of gray, blue and black that appear across a reddish-brown body.

Bizen is fired without glaze. Its colors and patterns come from nothing but clay, flame and ash. Sangiri forms where a piece was buried in ash and charcoal inside the kiln and fired without the flame touching it directly.

Nobody painted it. Until the kiln is opened, not even the artisan knows where it will appear or how. Reading that chance as a landscape is how sangiri is enjoyed.

The name is said to come from the san, the crossbars inside the kiln, since this color forms beside them. The boundary between the firebox and the firing chamber of a climbing kiln, and the places under the pieces where ash builds up, have long been where sangiri is born.

Goma, hidasuki and sangiri

The main firing colors of Bizen sort out like this by how they form.

Firing color What happened What color it is
Goma Wood ash falls on the piece and melts in the heat Yellow specks. When they run, they become bidoro
Hidasuki The piece is wrapped in straw and fired so the flame does not hit it directly A pale body with red lines only where the straw lay
Sangiri The piece is buried in ash and charcoal and fires with little oxygen Bands of gray, blue-gray and black across a reddish-brown body

All of these are colors that only appear on yakishime pottery. If goma and shizen-yu are landscapes of ash settling on a piece, sangiri is a landscape of a piece buried in ash.

Why burial in ash and charcoal turns it gray

Bizen clay is rich in iron. Fired with the flame striking it directly and plenty of oxygen around it, the iron turns reddish brown. That is the basic color of Bizen ware.

When a piece is buried in ash and smoldering charcoal, though, air stops reaching that spot. Iron fired with little oxygen (in reduction) does not turn red. It turns gray, blue or black. The deeper the burial, the darker the color; where it was shallow, the border with the reddish brown blurs into a gradient.

  • Where it was buried deep Black to blue-gray. A calm color with no sheen
  • The border A rainbow-like band where gray melts into reddish brown
  • Where the ash began to melt A faint sheen mixed into the rough texture

Two Bizen bowls with sangiri markings, gray and blue-gray bleeding across the reddish-brown clay

Sangiri born on the kiln floor, and sangiri made with charcoal

In the past, sangiri was a rare landscape that appeared by chance only on pieces buried in ash near the floor of a noborigama or anagama.

Today there is also a way to create it on purpose by throwing a large amount of charcoal into the kiln once the temperature passes 1,200°C. This is called sumi-sangiri (charcoal sangiri): gas from the charcoal puts the area around the pieces into reduction and draws out gray and blue. Even so, the artisan cannot predict where the charcoal will settle or how much.

From the kiln of Shibaoka Chikara in Okayama, sangiri flower vases, mugs, tokkuri and rice bowls come out of the same firing. Fired in the same kiln on the same day, each one still has its gray bands in a different place and a different depth.

Using sangiri pottery

The color of sangiri is the clay itself, changed during firing. Nothing was painted onto the surface, so the color does not wear off with use.

  • Seal it before first use With no glaze, the clay absorbs water. Medome makes it harder for smells and colors to soak in
  • Dip it in water before use Once the clay takes in water its color deepens a shade, and food colors transfer less easily
  • Dry it well after washing Stacked while still wet, it holds on to smells

The more it is used, the more it takes in oil from your hands and moisture, gaining a sheen, and the gray bands look deeper. This is called keinen bika. Care for unglazed pottery is covered in stoneware care.

A sangiri Bizen flower vase, its reddish-brown body streaked top to bottom with bands of gray, blue and black

Related articles and terms

Bizen firing colors

Kilns and regions

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Hold Bizen with gray bands running through it

What makes sangiri worth a closer look is the border where reddish brown melts into gray. A landscape that reads as a single band of color in a photo shows, once you hold it up to the light, a mix of rough texture and faint sheen. Shibaoka Chikara in Okayama makes wood-fired sangiri flower vases, sake ware and rice bowls.

See Shibaoka Chikara

FAQ

What is the difference between sangiri, goma and hidasuki?
All three are firing colors of unglazed Bizen ware, but they form differently. Goma is ash that falls on a piece and melts into yellow specks; hidasuki is the red lines left by straw wrapped around a piece during firing; sangiri is gray or blue that appears where a piece is buried in ash and charcoal and fires with little oxygen.
Does the color of sangiri wear off with use?
No. The color of sangiri is the clay itself, changed during firing, not something painted on the surface. With use, it takes in oil from your hands and moisture, gains a sheen, and the color looks deeper.
Why does every sangiri piece have a different color?
Because the color depends on where each piece sat in the kiln and how deeply it was buried in ash and charcoal. The path of the flame, the amount of wood added and the way the temperature rises are different every time. Even when the same artisan fires the same shape in the same kiln, no two sangiri pieces come out alike.

Shop the related pieces

New to Japanese pottery? Start here — its history, how pottery differs from porcelain, the clays and glazes behind each style, and how to care for a piece. → Japanese Pottery: The Complete Guide

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